Basic Chia Recipe

Basic Chia Recipe

1/4 cup chia seeds

1 cup of nut mylk  (I prefer homemade, it makes the chia seeds swell better))

1 tsp agave, optional

keep stirring chia with a wire whip or fork) until it thickens (maybe the thickness of tapioca pudding or oatmeal or porridge)

Nut mylk

1/3 cup cashews or almonds (or any nut or seed that you like)

3 cups of water

Blend until it turns white and looks like milk

Cashew cream sauce

1 cup of cashews

1/2 - 3/4 cups water

1/4 cup (more or less) agave or maple syrup

Blend until creamy